VEGETABLES & HERBS / PROPAGATION GUIDE
DAYS FROM 50% TO MAXIMUM GERMINATION
PLUG CROP WEEKS
SEED FORM
RECOMMENDED PLUG SIZE
SEEDS/ CELL
COVER SEED
INITIAL MEDIA PH/EC (1:2)
CLASS/SERIES
STAGE 1
HERB (BASIL) Ocimum basilicum Everleaf Thai Towers
(m) Level 4 (t) 68-74°F (20-23°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-74°F (20-23°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-74°F (20-23°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-74°F (20-23°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-72°F (20-22°C) (l) Light (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-70°F (20-21°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-72°F (20-22°C) (l) Light (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-70°F (20-21°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 68-74°F (20-23°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 70-78°F (21-26°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 70-78°F (21-26°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC) (m) Level 4 (t) 70-78°F (21-26°C) (l) Optional (f) Less than 100 ppm N (Less than 0.7 EC)
RAW 288
4-5
1-3
Yes
2-4
5.5-5.8 pH 0.75 mmhos/cm
HERB (BASIL) Ocimum basilicum Monteverde ™ Genovese HERB (BASIL) Ocimum basilicum Newton
RAW 288
3-5
6-10
Yes
2-4
5.5-5.8 pH 0.75 mmhos/cm
RAW 288
3-5
6-10
Yes
2-4
5.5-5.8 pH 0.75 mmhos/cm
HERB (BASIL) Ocimum basilicum Purple Ruffles
RAW 288
4-5
6-10
Yes
2-4
5.5-5.8 pH 0.75 mmhos/cm
HERB (DILL) Anethum graveolens Fernleaf
RAW 288
4-5
1-3
No
4-7
5.5-5.8 pH 0.75 mmhos/cm
HERB (SIMPLYHERBS ™ ) Origanum vulgare Oregano
MPL
128
4-5
1
Yes
5-8
5.5-5.8 pH 0.75 mmhos/cm
HERB (SIMPLYHERBS ™ ) Rosmarinus officinalis Rosemary
PMPL
128
4-5
1
Yes
5-8
5.5-5.8 pH 0.75 mmhos/cm
HERB (SIMPLYHERBS ™ ) Thymus vulgaris Thyme
MPL
128
4-5
1
Yes
5-8
5.5-5.8 pH 0.75 mmhos/cm
HERB (SIMPLYHERBS ™ ) Ocimum basilicum Try Basil
PMPL
128
3-4
1
Yes
2-4
5.5-5.8 pH 0.75 mmhos/cm
PEPPER Capsicum baccatum Aji Rico F 1
RAW 288
5-6
1
Light cover
5-7
5.8-6.2 pH 0.75 mmhos/cm
PEPPER Capsicum annuum Cajun Belle
RAW 288
5-6
1
Light cover
5-7
5.8-6.2 pH 0.75 mmhos/cm
PEPPER Capsicum annuum Candy Cane Chocolate Cherry F 1
RAW 288
5-6
1
Light cover
5-7
5.8-6.2 pH 0.75 mmhos/cm
138
PROPAGATION GUIDE / Additional culture info online • panamseed.com/culture
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